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Asian Mango Cabbage Slaw

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Asian Mango Cabbage Slaw

Ingredients:

Directions:

  1. Julienne the mango (cut into strips). Combine with the cabbage, carrots, scallions and toss together in a large bowl.
  2. Prepare the dressing by whisking together the, soy sauce, and lime juice; slowly whisk in the oil.
  3. Pour the dressing over the cabbage mixture and toss to coat. Let it sit at least 15-20 minutes to let the dressing soak in.
  4. Serve sprinkled with sesame seeds.

 

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