Chipotle Vegetarian Chili
Makes: 4 to 6 servings
Ingredients:
Preparation
1. Heat oil in a large Dutch oven over medium heat. Add cumin. chili powder and chipotles and cook 1 minute. Add onion, bell pepper, and the Spice Blend and sauté 5 to 7 minutes or until vegetables are softened.
2. Add beans, tomatoes and corn and salt, if desired. Bring to a boil. Reduce heat to low and simmer, uncovered 30 to 45 minutes or until thickened. Serve with green onions
Sign up for our email Newsletter below to get Recipes sent to you as we add them.
*To request any or all Home Appétit Recipes via email, please fill out request to: Contact Us